Print
Blueberry Banana Quinoa

Blueberry Banana Quinoa Bowl


  • Author: Shane Martin
  • Prep Time: 5 mins.
  • Cook Time: 20 mins.
  • Total Time: 25 mins.
  • Yield: 4 servings 1x

Description

Start your day by owning it with this Blueberry Banana Quinoa Bowl. Fiber, protein, sweet, healthy, simple to make and cheap. Double the recipe for leftovers.


Scale

Ingredients

  • 1 cup dry quinoa
  • 2 cups water
  • 2 ripe bananas
  • 1 cup frozen blueberriesFor Toppings
  • 1 tbsp. maple syrup
  • 1 tbsp. chopped pecans
  • Unsweetened plant-based milk of choice (almond, soy, etc.)

Instructions

  1. Put quinoa, bananas, blueberries, and water in a medium saucepan and cook according to instructions on quinoa package. Usually about 15-20 minutes
  2. Serve in a bowl and top with the maple syrup, pecans, & desired amount of unsweetened plant-based milk.

Updated Instant Pot Instructions

  1. Place all ingredients in Instant Pot and cook for 8 minutes on high pressure. 
  2. Manually release the pressure (quick release) when cooking is finished and enjoy.

  • Category: Breakfast
  • Cuisine: Vegan

Keywords: breakfast, quinoa, blueberries, vegan, plant-based, healthy