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Easy BBQ Baked Beans

  • Author: Shane Martin
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Category: Sides
  • Cuisine: Vegan
  • Diet: Vegan


Easy Vegan Barbecue Baked Beans. Cooked in a delicious homemade BBQ sauce that’s rich, tangy, sweet, smoky and delicious.


  • 3 15-ounce cans low-sodium or no salt added cannellini or pinto beans (drained and rinsed)
  • 2 cups Easy Homemade Barbecue Sauce
  • 1 green bell pepper, chopped
  • 1 yellow onion, chopped
  • 12 tsp. liquid smoke


  1. Preheat medium-sized saucepan over medium-high heat.
  2. Drain and rinse beans.
  3. Add onion, bell pepper, and 2-3 Tbsp. of water or veggie stock for cooking to the pan. Cook until onions are a little soft. Usually about 3-4 minutes.
  4. Reduce heat to medium-low. Add beans, BBQ Sauce, and liquid smoke. Stir until beans are completely coated and let simmer for 10-15 minutes.
  5. Remove from heat and serve.


  • Serving Size: 1 cup
  • Calories: 252
  • Sugar: 13.9 g
  • Sodium: 534.6 mg
  • Fat: 3 g
  • Carbohydrates: 35.8 g
  • Fiber: 9.4 g
  • Protein: 11 g
  • Cholesterol: 0 mg

Keywords: barbecue, baked beans, vegan, picnic, plant-baed