This Vegan Chocolate Mousse is amazing! It’s rich, creamy, silky, and absolutely delicious. Gluten free, dairy free, and completely vegan.
- Add all ingredients to a high speed blender and blend until everything is completely smooth. Stop to scrape down the sides as necessary.
- Pour the mousse into a glass jar or container and let chill for 2 hours or overnight. This will allow it to thicken.
- Vegan Chocolate Chips
- Cocoa powder
- Category: Sweets
- Method: Vitamix
- Cuisine: Vegan
Keywords: vegan chocolate mousse, vegan dessert recipes, plant-based recipes, dessert, chocolate, valentines day