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Easy Vegan Chocolate Mousse

  • Author: Shane Martin
  • Prep Time: 5 minutes
  • Cook Time: 2 hours (includes chill time)
  • Total Time: 2 hours 5 minutes
  • Yield: 2 servings 1x
  • Category: Vegan Dessert Recipes
  • Method: Vitamix
  • Cuisine: Vegan
  • Diet: Vegan


This Vegan Chocolate Mousse is amazing! It’s rich, creamy, silky, and absolutely delicious. Gluten free, dairy free, and completely vegan.




  1. Add all ingredients to a high speed blender and blend until everything is completely smooth. Stop to scrape down the sides as necessary.
  2. Pour the mousse into a glass jar or container and let chill for 2 hours or overnight. This will allow it to thicken.

Suggested Toppings


  • Serving Size:
  • Calories: 259
  • Sugar: 34.2 g
  • Sodium: 70.2 mg
  • Fat: 5.4 g
  • Carbohydrates: 42.6 g
  • Fiber: 1.8 g
  • Protein: 13 g
  • Cholesterol: 0 mg

Keywords: vegan chocolate mousse, vegan dessert recipes, plant-based recipes, dessert, chocolate, valentines day