This week’s Simple Supper Menu is easy as pie, which just happens to be one of the recipes. I’ve got three healthy, easy to make, stress-free recipes to help you get a delicious meal on the table for your family.
It’s beginning to look a lot like Christmas. YAY! It’s been seasonably cool, the house is decorated, and we’re watching as many Christmas movies as we can in a day. So, the meals tend to get a bit simpler this time of year but no less delicious.
Soup is an excellent meal for many reasons. Not only are they simple to throw together, they’re also great for meal planning. You can make it several days in advance, store it in the fridge, and simply warm it up on the stove when you’re ready to enjoy it.
As a matter of fact, this week’s entire menu is perfect for planning ahead. You’ve got a super nutritious Fire Roasted Tomato Soup, No Yeast Bread, and the best vegan Sweet Potato Pie in the world. All of these recipes can be made ahead of time and stored until you’re ready to serve.
This week’s combination is absolutely exciting and delicious. And, most importantly, stress-free. So grab your favorite blanket, turn on It’s A Wonderful Life (my favorite Christmas movie), and enjoy this week’s Simple Supper Menu with your family. Let’s cook!
Simple Supper Menu #29
This easy Fire Roasted Tomato Soup is delicious and easy to make. A beloved classic gets a kick using fire-roasted tomatoes, sriracha, and savory smoked paprika. It’s sure to be your new favorite homemade tomato soup recipe.
This vegan No Yeast Bread is delicious and so easy to make. All you need is 1 bowl and 3 simple pantry staple ingredients. It’s perfect when you need bread in a hurry. No yeast. No proofing. And, no oil.
The perfect vegan Sweet Potato Pie recipe! Made with a homemade gluten-free pie crust and cooked sweet potatoes, it’s sweetened solely with pure maple syrup, lightly spiced, and is a true Southern favorite. Rich, creamy, and absolutely delicious!
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