Enjoy Life Semi-Sweet Mini Chocolate Chips
Buy Now →These vegan chocolate truffles are so easy to make with just 2 ingredients! A deliciously rich and creamy chocolate fudge recipe you will devour. Dairy-free, egg-free, and gluten-free.
Enjoy Life Semi-Sweet Mini Chocolate Chips
Buy Now →Cookie Scoop: a cookie scoop is perfect and gives you just the right amount of ganache for making the truffles. It also has that handy little trigger that pops the mixture out. If you don’t have access to one a tablespoon works.
Garnish & Decorate: sprinkles, chopped nuts like almonds or peanuts, are great for adding texture. Sprinkle with coarse sea salt for the perfect flavor combination of salty and sweet. Drizzle with peanut butter or more chocolate…excellent!
Be A Gift Giver: these delicious little treats make excellent gifts for that special someone, family member, or friend. They’re also like little rays of sunshine when someone’s feeling blue.
Setting Time: the actual “hands-on” time is very short but the setting up time requires a few hours in order for the recipe to work. So, be patient and plan accordingly.
Leftover vegan chocolate truffles can be placed in an airtight container and stored in the fridge for a week. When you’re ready to enjoy them let them sit out at room temperature for 10 minutes.
You can store these truffles in the freezer for up to 1 month. Place them in the refrigerator overnight to thaw.