Print

Five Minute Fat Free Microwave Potato Chips

Five Minute Fat Free Microwave Potato Chips

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 30 reviews

Delicious, fat-free potato chips made in the microwave. A super easy, delicious, and crunchy snack that satisfies those junk food cravings without the guilt.

Ingredients

Scale
  1. 1 large potato

Instructions

  1. Slice potato with a mandoline slicer on the thinnest setting. If you don’t have a mandoline slicer you can use a knife, just try and keep the slices around 1/8 of an inch.
  2. Arrange potato slices on parchment paper so that they do not overlap.
  3. Microwave potato slices for 4-5 minutes or until the slices begin to turn brown. (If you are using thicker slices, microwave 5-6 minutes then cook for another 4 minutes or until the potatoes start to brown.)
  4. Remove from microwave, let cool and ENJOY!

Equipment

Nutrition