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Peanut Butter Protein Energy Bites (Vegan, Gluten-Free)

Recipe by Shane Martin

  • Total Time40 minutes
  • Yield12 balls 1x
  • DietVegan

Peanut Butter Protein Energy Bites made with oats, dark chocolate chips, chia seeds and flax! A great source of protein, fiber, and healthy fats. They’re perfect as a snack or breakfast on the go. Filling, require no baking, healthy, and delicious!

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4.9 from 28 reviews


Ingredients

Units Scale
  • 1 cup rolled oats
  • 2/3 cup shredded coconut
  • 1/2 cup natural peanut butter or nut butter of choice
  • 1/2 cup ground flax seed (flax meal)
  • 1/2 cup non-dairy chocolate chips (optional)
  • 1/3 cup maple syrup
  • 1 Tbsp chia seeds
  • 1 tsp vanilla

Instructions

  1. Combine all ingredients in a food processor.
  2. Blend until the oats are chopped and a dough is formed. Usually about 30 seconds.
  3. Scoop out 2 Tbsp. of the mixture and form into a ball. Set on a cookie sheet lined with parchment paper.
  4. Chill in the fridge for about 30 minutes or until ready to eat. Can be kept in the fridge up to a week.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 216
  • Sugar: 11.2 g
  • Sodium: 49 mg
  • Fat: 10.9 g
  • Carbohydrates: 20.8 g
  • Fiber: 4.5 g
  • Protein: 4.6 g
  • Cholesterol: 0 mg

  • Prep Time: 10 mins
  • Cook Time: 30 mins.
  • Category: Snacks
  • Cuisine: Vegan