Vegan buffalo tofu wings are the perfect appetizer, game day snack, or comfort food. Tofu slices covered in a crunchy panko bread crumb mixture, tossed in a hot and spicy buffalo sauce and baked to crispy perfection.
Super firm tofu is the BEST tofu to use. It’s vacuumed sealed and requires no pressing.
Be sure and season your tofu with the ingredients listed or other spices you might prefer. Tofu is a flavor adapter so not seasoning would leave it really bland.
Try adding some vegan parmesan cheese to the bread crumbs for an extra depth of flavor.
Cut the tofu into small pieces and make buffalo tofu nuggets or crispy buffalo tofu bites. These are excellent for topping salads and make great party food.
Buffalo tofu wings are a great sandwich filling. Toast some whole grain bread, a little lettuce, and tomato, stack your vegan wings high, then cover it with some vegan ranch dressing for one amazing sandwich.
If buffalo sauce is too spicy for your taste try some different sauces like my DIY Barbecue Sauce.
Use any leftover buffalo sauce to baste your tofu as it comes out of the oven. Oh, baby!
Find it online: https://shaneandsimple.com/vegan-buffalo-tofu-wings/