Rich, creamy and absolutely delicious. Cashews add the creaminess while vanilla and maple syrup help to make this one of the best latte’s you’ve ever had.
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5 from 10 reviews
Ingredients
UnitsScale
1cup of strong coffee (8 oz.)
1/4cupraw cashews
1-2 Tbsp. maple syrup or sweetener of choice
1 tsp. vanilla
Pinch of sea salt (optional)
Instructions
Put all ingredients in a blender and process for about a minute, or until coffee is completely smooth.