Buy Now → Chocolate Peanut Butter Dessert Hummus
- Total Time5 minutes
- Yield10 servings 1x
- DietVegan
This chocolate peanut butter dessert hummus is the perfect healthy snack. Serve with sliced apples, bananas, or even pretzels for a decadent and delicious treat.
Ingredients
Units
Scale
- 1 can (15 ounces) low sodium or no salt added chickpeas (affiliate link) (garbanzo beans (affiliate link))
- 1/4 cup creamy natural peanut butter
- 1/4 cup maple syrup
- 1/4 cup cocoa powder
- 1 teaspoon vanilla
- 2 tbsp. water
- Pinch of salt
- Non-dairy chocolate chips for topping
Instructions
- Drain and rinse chickpeas (affiliate link).
- Add all ingredients to blender or food processor and blend for about 30 seconds. Stop and scrape down the sides and proceed to blend again, adding a tablespoon of water at a time until you get the consistency you desire.
- Spoon into serving dish and top with non-dairy chocolate chips.
Notes
*You can store in an airtight container in the fridge for about a week.
Nutrition
- Serving Size: 2 Tbsp
- Calories: 134
- Sugar: 8.1 g
- Sodium: 110.7 mg
- Fat: 5.7 g
- Carbohydrates: 17.9 g
- Fiber: 4 g
- Protein: 5 g
- Cholesterol: 0 mg
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Dessert, Snack
- Method: Blend
- Cuisine: Greek-inspired
