Name: Easy Vegan Brown Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Vegan
Ingredients: 1/4 cup + 1 tbsp. whole wheat flour; 1/4 cup nutritional yeast; 1 1/2 tsp. onion powder; 1 tsp. garlic powder; 1/4 tsp. rosemary; 1/8 tsp. thyme; 2 cups low sodium vegetable broth; 2 tbsp. low sodium tamari or soy sauce; salt to taste

Easy Vegan Brown Gravy

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4.9 from 40 reviews

This Easy Vegan Brown Gravy is the perfect topping for my Creamy Homemade Vegan Mashed Potatoes. It’s low-fat, easy to make, and absolutely delicious.

Author: Shane & Simple
Prep Time: 5 mins.
Cook Time: 10 mins.
Total Time: 15 minutes
Yield: 8 servings 1x
Category: Side
Cuisine: Vegan
Diet: Vegan

Ingredients

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1/4 cup + 1 tbsp. whole wheat flour
1/4 cup nutritional yeast
1 1/2 tsp. onion powder
1 tsp. garlic powder
1/4 tsp. rosemary
1/8 tsp. thyme
2 cups low sodium vegetable broth
2 tbsp. low sodium tamari or soy sauce
salt to taste

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Instructions

Pre-heat medium sized sauce pan on medium high heat.
Add all dry ingredients to sauce pan and whisk for about 30 seconds.
Whisk in veggie broth and soy sauce until all ingredients are well combined.
Lower heat to medium and bring to a boil. Reduce heat once more to low, let simmer and whisk to thicken.
Remove gravy once it reaches desired consistency.

Notes

For a thicker gravy, mix 1 tbsp. corn starch or arrowroot powder with 2 tbsp. water and whisk into gravy.

Nutrition

Serving Size: 1/4 cup
Calories: 29
Sugar: 0.3 g
Sodium: 164 mg
Fat: 0.1 g
Carbohydrates: 4.9 g
Fiber: 1.2 g
Protein: 1.9 g
Cholesterol: 0 mg

Find it online: https://shaneandsimple.com/easy-vegan-brown-gravy/