Instant Pot Apple Butter is so easy to make and ready in less than an hour using 5 simple ingredients. A deliciously warm spread, flavoring, or filling. You will never again have to buy apple butter at the store! It’s vegan, healthy, and uses no refined sugar.
The cooking time for the recipe represents the initial cooking process and not the slow cooker part. Simply because that is a matter of preference for most people. So, plan accordingly.
This recipe is NOT about canning. If you are interested be sure and check out a safe and reliable source like this one from the National Center for Home Food Preservation.
The longer you cook the apple butter the thicker it will get. And, since this recipe does not use refined sugar it will take a little longer. This recipe is best once it has a chance to set up in the fridge for several hours or overnight.
If you don’t have an immersion blender let the apple butter cool once it initially cooks, add to a regular blender in small batches, and blend until smooth. Place the apple butter back into the Instant Pot or slow cooker and proceed with step 5 in the cooking instructions.
This particular recipe makes about 2 pints.
Find it online: https://shaneandsimple.com/instant-pot-apple-butter/