Oven Roasted Butternut Squash is easy to prepare and makes a great holiday side dish. It’s perfect for tossing into salads, bowls, or making Butternut Squash Soup. 30 minutes and 3 ingredients are all you need.
Roasted Butternut Squash is a great dish to make the day before you’re ready to serve it.
Store leftovers in the fridge for up to 3 days. But, it does not freeze well after baking.
Try using savory spices like chipotle chili powder, curry powder, and cajun seasoning.
Great for adding to salads, bowls, and making Roasted Butternut Squash Soup.