Ingredients
Scale
- 1/4 cup of yellow or dijon mustard
- 2 Tbsp. of pure maple syrup
- 1/4 tsp. garlic powder
Instructions
- Add all ingredients to a bowl and mix until smooth. Taste and adjust seasoning if necessary.
Notes
Use immediately or store in a small airtight container for up to 2 weeks. Whisk again before using.
- Prep Time: 2 mins.
- Cook Time: 1 min.
- Category: Sauces
- Cuisine: Vegan
- Diet: Vegan
Nutrition
- Serving Size:
- Calories: 29
- Sugar: 4 g
- Sodium: 261.1 mg
- Fat: 0 g
- Carbohydrates: 4.8 g
- Fiber: 0 g
- Protein: 0.1 g
- Cholesterol: 0 mg
Keywords: honey mustard, vegan honey mustard, salad dressing, oil free salad dressing, fat free salad dressing